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Eating the Gap has ended

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Monday, June 1
 

8:00am BST

Opening & Experience
Monday June 1, 2020 8:00am - 9:15am BST
Forum

9:15am BST

9:30am BST

10:00am BST

10:30am BST

Fermentation

Monday June 1, 2020 10:30am - 11:00am BST
Mainstage

11:00am BST

11:30am BST

North Sea Chefs
Speakers

Monday June 1, 2020 11:30am - 12:00pm BST
Mainstage

11:30am BST

plant-forward diets
Moderators
Monday June 1, 2020 11:30am - 1:00pm BST
Jan van Eyckzaal

11:30am BST

Robotics
Monday June 1, 2020 11:30am - 1:00pm BST
Hubert van Eyckzaal

12:00pm BST

12:30pm BST

Local Sourcing
Speakers

Monday June 1, 2020 12:30pm - 1:00pm BST
Mainstage

1:00pm BST

Plant-based lunch
Monday June 1, 2020 1:00pm - 2:00pm BST
Forum

2:00pm BST

Global cuisine, local interpretations
Speakers

Monday June 1, 2020 2:00pm - 2:30pm BST
Mainstage

2:00pm BST

Food Waste
Moderators
Monday June 1, 2020 2:00pm - 3:30pm BST
Hubert van Eyckzaal

2:00pm BST

Fermentation
Moderators
Monday June 1, 2020 2:00pm - 3:30pm BST
Jan van Eyckzaal

2:30pm BST

Disfrutar
Speakers

Monday June 1, 2020 2:30pm - 3:00pm BST
Mainstage

3:00pm BST

AZTI 1 x Bilbao
Speakers

Monday June 1, 2020 3:00pm - 3:30pm BST
Mainstage

3:30pm BST

Tea, Fermented Tea & Non-Alcoholic cocktails
Monday June 1, 2020 3:30pm - 4:00pm BST
Forum

4:00pm BST

Zero Food Waste

Monday June 1, 2020 4:00pm - 4:30pm BST
Mainstage

4:00pm BST

Biodiversity
Monday June 1, 2020 4:00pm - 5:30pm BST
Jan van Eyckzaal

4:00pm BST

Sustainable City
Moderators
Speakers

Monday June 1, 2020 4:00pm - 5:30pm BST
Hubert van Eyckzaal

4:30pm BST

Enigma
Speakers

Monday June 1, 2020 4:30pm - 5:00pm BST
Mainstage

5:00pm BST

5:30pm BST

Pre-drinks + Snacks
Monday June 1, 2020 5:30pm - 6:00pm BST
Forum

6:00pm BST

Food on Mars
Speakers

Monday June 1, 2020 6:00pm - 6:30pm BST
Mainstage

6:30pm BST

Mugaritz
Speakers

Monday June 1, 2020 6:30pm - 7:00pm BST
Mainstage

7:00pm BST

7:30pm BST

Closing Keynote
Monday June 1, 2020 7:30pm - 8:00pm BST
Mainstage

8:00pm BST

8:15pm BST